• Spinach

  About Spinach (Spinacia oleracea ) is an edible flowering plant of the Amarantha family that originates in Asia. It is consumed as vegetable and is rich in iron. It is grown as a vegetable worldwide a

• Rye

  About Rye is grown extensively as a grain as a cover crop and forage crop. Rye ( Secale cereale ) is a member of the wheat family, Triticeae , a close relative to the cereal, barley and wheat. It is u

• Lemon

  About Grown mainly for its juice, this well-known yellow citrus fruit is used widely for culinary and other domestic purposes throughout the world. Citrus limon is a medium, evergreen tree of the Ruta

• Pea

  About This popular vegetable is a round seed in the seed pod of the fruit, Pisum sativum . Pods of this plant develop from the ovary of a pea flower and carry numerous peas. The vegetable is a bright

• Oat

  About This important cereal is grown for its seed and is used in food production, as oatmeal and rolled oats, and most commonly in livestock feed, especially for horses to boost their energy. It is ma

• Papaya

  About A tropical fruit that is called papaya, papaw or pawpaw in different countries, is the fruit of the Carica papaya tree of the family Caricaceae. First cultivated in Mexico, it is now grown in mo

• Kiwi

  About Kiwifruit, kiwi or Chinese gooseberry are all names that refer to the edible berries of various species of woody vines that belong to the genus Actinidia . The so-called golden kiwifruit or Acti

• Pomegranate

  About The pomegranate ( Punica granatum ) is a small tree or deciduous shrub that belongs to the family of Lythraceae . The plant can grow up to between 5 and 8 metres (16 and 26 feet) tall. The pomeg

• Cauliflower

  About The cauliflower, along with several other vegetables, belongs to the species Brassica oleracea of the genus Brassica which is part of the family of Brassicaceae . Broccoli, Brussels sprouts, cab

• Melon

  About A melon can be any one of several plants belonging to the family of Cucurbitaceae . The melon plant produces a usually sweet and edible, fleshy fruit. The term "melon" is used for the plant, but